Sunday, May 31, 2015

Oatmeal Chocolate Chip Cake

Oatmeal Chocolate Chip Cake

Ingredients:

Oven: 350

1 3/4C boiling water
1 C uncooked quick oats
1 C lightly packed brown sugar
1 C sugar
1/2 C butter
2 large eggs

1 3/4C flour
1 tsp baking soda
1 tsp salt
1 heaping TBSP cocoa
1 12oz package semi-sweet chocolate chips

In a glass or stainless mixing bowl, pour boiling water over oatmeal, let stand 10mins. Add butter and stir well until completely combined. Add brown sugar and white sugar, mix, then add eggs and mix well.

Sift together flour, soda, salt, and cocoa and add to the oat mixture. Add half of the chocolate chips. Pour into greased and floured 9x13 glass pan and sprinkle remaining chocolate chips on top.

Bake for 40 mins.

Shopping list:
Quick oats
1 pkg semi-sweet chocolate chips
Brown sugar

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